Borgo Sant’Anna*

Localita Sant’Anna 84 - 12065 Monforte d’Alba

Tel: +39 0173 195 0332 - www.borgosantanna.it

Located 10 km away from cascina Borine, Borgo Sant’Anna’s Chef Pasquale Laera brings together his Pugliese heritage and the richness of local Piemontese ingredients in a cuisine that is generous, expressive, and full of character.

Each dish reflects Laera’s heartfelt approach to cooking: Traditional ingredients from the Langhe are elevated through southern Italian influences, creating plates that feel familiar yet surprising at the same time.

One of the restaurant’s defining strengths lies in its sauces — rich, elegant, and perfectly balanced — which add remarkable depth to every course. They tie together the flavours with creativity and precision.

Venison stands out as a true specialty of the house, prepared with exceptional care and intensity of flavour. Yet Borgo Sant’Anna also gives ample space to fish throughout the menu, showcasing freshness and versatility with dishes that bring lightness and refinement to the overall experience.

The atmosphere mirrors the cuisine: sophisticated without being formal, elegant yet welcoming. Borgo Sant’Anna succeeds in creating a style of fine dining that feels authentic and generous, where every detail is designed to delight without losing warmth.